Sausage Benedict
Ingredients
- 2 Dan & Stephs sausages
- 2 x free range eggs
- 2 pieces of low carb toast
- Hollandaise
- 3 free range eggs yolks
- 1 tbs lemon Juice
- 1 tsp Dijon mustard
- 1/4 tsp salt
- 1/2 cup of melted nutalex
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